Fullerton, CA
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Frequently Asked Questions- Korean
Commercial Organics Recycling FAQ
Commercial Organics Recycling- Food Recovery Information
Are there any exemptions for SB 1383?
Low-population areas, residents generating very small amounts of organic waste, or those without the ability to separate may qualify for waivers. Businesses generating under 20 gallons per week or lacking physical space can apply for De Minimis or Physical Space waivers.
Only Tier 1 and Tier 2 edible food generators have donation requirements. Small businesses must still comply with organics recycling rules but are not required to donate edible food unless they meet Tier criteria.
Yes. Food may be given directly to employees, customers, or community members if it is safe and intended for immediate consumption. However, direct distribution does not satisfy the requirement for written agreements or recordkeeping.
Multi-family properties (5+ units) must:
- Provide organics and recycling carts
- Ensure residents have access to correctly labeled bins
- Educate tenants annually
- Prevent contamination
They are not required to participate in food donation.
